All your senses will be awoken by this enchanting Persian evening with chef Zizi Khodadad. Celebrate the Persian New Year, Nowruz, with a glorious cuisine that stretches back centuries and has influenced food culture across the globe.
Learn of its unsung beauty as Zizi leads an aromatic, rich food experience. Advieh, saffron, cumin,
za’atar and sumac spice up your culinary repertoire, with live Persian music flowing into a savory and memorable grand finale in a shared meal.
Valet parking included.
March 25, 2018 | 5:30-8:30pm